Hikari Crab Cuisine®
For marine and freshwater crustaceans such as, Hermit crabs, crayfish, lobsters and crabs, Hikari has developed Crab Cuisine. A hard mini-stick that can be easily taken to the hideout to be eaten there. The high content of fortified calcium promotes shell development as a natural defense against predators and disease. The stick sinks quickly to the bottom, retaining its shape and structure, so that the crustaceans can eat it at their leisure. It is therefore also very suitable for Hermit crabs.